The Winter Wonderlounge is Richmond’s latest Christmas venue and it’s now open.
It is located on the winter terrace at the Richmond Hill Hotel.
The festive experience opened on Tuesday, November 30 and is now open to the public and hotel guests.
The menu will feature a savoury and sweet fondue selection from the restaurant, 144 On The Hill.
The savoury menu includes mulled wine, artisan cheese fondue and continental charcuterie boards.
The sweet option offers a Belgian chocolate fondue with marshmallows and strawberries.
Charlotte Alldis, director of marketing at the Richmond Hill hotel, said: “The terrace at our restaurant 144 On The Hill is always so popular during the summer, as it is the perfect place to sit with a drink in hand and dine al fresco in the sun.
“For winter, we wanted to create a cosy, snug outdoor experience where couples or groups of friends could come and enjoy the ultimate Christmas treat.
“Our menu definitely encapsulates this and with plenty of heaters and cosy blankets, it’s the perfect festive night out.
“We are excited to welcome guests from near and far to experience the Winter Wonderlounge for the very first time and offer something unique and very festive to Richmond this Christmas.”
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